GALLERY
ABOUT
Sainte G. Cake Company is a contemporary cake shop based in Portland, OR, and specializing in creative cake design for all occasions and events — from the classic and simple to the modern and decadent. The confections are made from scratch, using the finest ingredients, and are a testament to the unique artistic vision of proprietor Krista Juracek and her collaboration with pastry chef Stacy Nicastro-Foster.
In 2008, while living in Paris, Krista found the perfect way to merge her twin passions of art and food. She co-founded Sugarplum Cake Shop in the Fifth Arrondissement—just around the corner from the beautiful Abbey of St. Geneviève. This former French monastery, a tribute to the patron saint of Paris, serves as the namesake for Krista’s Bay Area cake bakery.
“I find inspiration everywhere that I go—in the tastes and textures, the architecture, and the palette of the places that I see”, says Krista, whose custom wedding cake designs have been featured in Vogue, Martha Stewart Weddings, The Knot, Green Wedding Shoes and Style Me Pretty. “I try to recreate these experiences at Sainte G.”
APPOINTMENTS
To schedule a tasting, please make an appointment by filling out the form below, or email us at hello{at}sainteG.com.
FAQS
What is in a Sainte G. cake?
At Sainte G. Cake Company, the inside of the cake is as important as the outside. We use only the best ingredients, such as organic dairy and local organic produce. Each cake tier is composed of three layers of cake with the filling sandwiched between. Depending on the chosen design, the cake is then iced with Swiss meringue buttercream or covered in rolled fondant frosting.
Please visit our gallery and our Facebook page to see past creations.
What flavors are available?
We’ve created this signature menu of six updated classics with a new focus on depth of flavor and texture. Don’t see what you are looking for? Ask if it’s available!
Brown butter cake / mascarpone cream & fresh strawberries / balsamic buttercream
Classic carrot cake / maple cream cheese buttercream
Espresso-spiked devil’s food cake / chocolate & cocoa nib mousse / bittersweet ganache
Meyer lemon cake / candied citrus & lemon curd / lavender buttercream
Peanut butter cake / seasonal preserves / peanut butter buttercream
Banana cake / hazelnut praline / nutella buttercream
How much does a Sainte G. cake cost?
Since each cake design involves so many variables, we do not have a set price list. Our cakes start at $8 per serving with a minimum order price of $250. The total cost will vary based on the size and complexity of the design. We also offer Fête Cakes in any flavor for $60. They are simply iced 7-inch round cakes that serve 6-10 people.
Please visit our gallery and our Facebook page to see past creations.
Do you offer cake tastings?
Yes! Tastings and design consultations are available by appointment. They last one hour and the $35 tasting fee will be applied towards the price of your cake.
How do I order a Sainte G. cake?
To begin the process, please email us at hello@sainteg.com. Don’t forget to include your telephone number, the event date, the number of guests, and any ideas you may have regarding the decoration.
Availability can be limited, especially during the busy spring and summer months, so we suggest ordering early. While we realize that celebration cakes can be a big decision—one that shouldn’t be rushed— but please note that we cannot hold space in our calendar without a deposit.
Do you deliver?
Yes! Pricing is based on distance and travel time. Please contact us for an estimate.
